Our Duke of Devonshire Team:

	Louise Rochman, COO Louise has over 25 years of healthcare and retirement industry experience. She is actively involved as an executive for the Ontario Retirement Communities Association (ORCA) Regional Office and is a member of various seniors associations. Louise has held senior leadership positions in the industry and has extensive customer service experience. She has a natural affinity with seniors and is relentlessly focused on delivering an exceptional lifestyle environment for the residents of Duke of Devonshire and Lord Lansdowne.
	Nicole Boily-Zayadi, Assistant General Manager Nicole comes to us with many years of service excellence in the hospitality and retirement home industry. Nicole brings her entrepreneurial spirit and affinity for education - for the past eight years in her spare time, Nicole had been teaching Food and Beverage in a private school both in Ottawa and Montreal. She does volunteer work for Meals on Wheels and was on the Board of Directors for the Cumberland Village Museum. She is delighted to be a part of the Duke of Devonshire team.
	Viviene Scott, Activities Coordinator Viviene has considerable experience within the retirement industry bringing her love of music and literature as well as her sense of humour to enhance the programming and activities for residents at the Duke of Devonshire. Viviene graduated from College in England before emigrating to Canada and spends her recreational time competing with her dogs in performance sports.
	Craig Domville, Executive Chef Craig has had a varied culinary career working at many renowned restaurants in Toronto, including Le Bistingo, The Four Seasons, Fenton's, as well as one of Toronto's leading French Bistros. He has had the unique pleasure of serving such diversified clientele as politicians, writers, and local artists. He was the recipient of the award for best French Bistro in a readers' poll conducted by Gourmet Magazine in 1999. Craig's culinary talents make the dining experience particularly memorable.